Meat Dehydrator Heat Pump Dryer Fish Fruit Drying Machine

Product description:
1, the heat source are: steam, thermal oil, far-infrared electric heating tube, pipe, etc., for the user to choose from.
2, steam heating: 140 ℃ ~ 150 ℃.
3, electricity, far infrared temperature: 350 ℃.
4, equipped with automatic control system and computer control system for the user to choose from.
5, commonly used 0.2 0.8 MPa steam pressure.
6, with electric heating by Ⅰ type calculation 15 kw, practical 5-8 kw/h.
7. When ordering, special requirements indicate.
8, non-standard oven especially designed and manufactured according to production process parameters.
9, using temperature greater than 140 ℃ or less than 60 ℃, when ordering to indicate.
10, our factory car, baking plate size is unified, interchangeable.
11, baking plate size: 460 * 640 * 45 mm.

Features

1. Ultra large drying space for agricultural and industrial use;
2. Superior full stainless steel ultra thick housing with brushed finish, durable in use;
3. Carefully selected food grade 304 stainless steel racks for food safety that contact with food directly. Clean up is a breeze!
4. Horizontal air flow circulation system allows each rack of food could be dried evenly and rapidly;
5. Thanks to our exquisite craftsmanship, the superb finish cabinet is formed in a neat and elegant shape;
6. High efficiency stainless steel heating element with high-density radiating fins that consumes energy at low level.